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IDEATION: Wild Rice All Year
Wild Rice has become a seasonal favorite for fall stuffings and comfort dishes, but we think its appeal extends throughout the year. Here are some ideas to get you started.
- Small bites like our Smoked Salmon and Filo Tarlets feature wild rice's earthy flavor and added texture.
- Brighten with citrus vinagrette and serve with seasonal herbs and fruits as a refreshing cold salad.
- Stuff pumpkin or squash with a warmly spiced wild rice pilaf.
- Warm up with a wholesome soup like this Sweet Potato Crimson Lentil Soup.