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Our red wine colored and whole grain Colusari™ Red Rice or green tea flavored Bamboo Rice will keep you on the cutting edge! 13 varieties to choose from.
This rice is the perfect risotto base. Its full body and creamy white color are the ultimate blank canvas for your specialty combination of vegetables, cheeses, meats, seafoods and herbs.
Authentic Basmati Rice
This unbelievable imported basmati is the finest available; aromatic, with buttery flavor and clean, separate grains.
This short-grain rice is infused with bamboo extract, contributing the health benefits of chlorophyll and a rich green color that's retained when cooked.
Brown Basmati Rice
Emitting a heady "popcorn" aroma when cooked, this imported rice has its bran layer intact, delivering the nutty flavor and nutritional value for which whole grains are known.
Prized among chefs, Carnaroli belongs to the same family as Arborio, but is larger in size with a creamier texture. Considered the premium rice for all signature risottos.
Colusari™ Red Rice
Exclusive to InHarvest, we rescued this heirloom variety from a seed bank and nurtured it to commercial viability. A medium grain with a firm, whole grain texture.
Our imported jasmine is the freshest jasmine, known worldwide for its alluring aroma, striking white color and tender texture.
Purple Thai Rice
This rice exhibits a beautiful, shiny indigo color when cooked. Traditionally used in dessert recipes and other dishes with a sweet profile, it also contributes alluring appeal to savory dishes.
Short-Grain Brown Rice
A whole grain variety packed with flavor and nutrition. Its glutinous texture makes it a perfect match for risotto, paella, stuffing, croquettes, rice pudding and whole grain sushi, yet grains remain distinct.
Red Jasmine Rice
This long-grain unmilled rice with a red bran has a nuttier, more complex flavor than regular rice. Its generous shape and rosy color make it a wonderful choice for full-flavored presentations showcasing rice.
Puffed Brown Rice
Our medium-grain puffed rice sets a high bar for flavor and crunch in crisped rice.
Sprouted Sienna Red™ Rice
Scarlet red in color, this aromatic medium grain rice grown in the Sacramento Valley of California is both versatile and nutritious. 100% whole grain, with the added health benefits of sprouted grains.
Nerone Italian Black Rice
Cultivated in Italy’s lush Po valley, this is the finest black rice we’ve encountered. It boasts a rich, buttery flavor with a slightly sweet finish perfect for both sweet and savory dishes. When cooked, the rice takes on an enchanting dark indigo, nearly black color.