Amaranth

Amaranth

Item # 62027

Once a staple of the Incas, amaranth's history, flavor and nutritional value make it a perfect addition to your menu. Amaranth can be cooked as a cereal, popped, toasted or cooked with other grains for a signature pilaf. Great thickening agent for soups and stews.

  • Approximate Cooking Time: 25 minutes

Features

  • Gluten Free
  • Kosher
  • Non GMO
  • Whole Grain

Features

  • Gluten Free
  • Kosher
  • Non GMO
  • Whole Grain